Kavrulmuş Fındık

Packing : 25 kg vacuum bag with carton
Calibration : From 9 up to 15+mm with 1-2mm size diffrences
Standard Marking : Description, size , crop , producer, origin , weight, lot, best before
Shelf Life : 12 Months in jute or big bags ( Storage under 10-15o C,  Relative  humiditiy max 65% )

ORGANOLEPTIC

Appearance : Uniform, whole and sound kernels
Taste/Odour : Typical fresh hazelnut taste, free from foreing odours
Texture : Crispy and crunchy
Colour : Typica, light yellow, golden yellow, light brown according to the resquested roasting degree