Beyazlatılmış Fındık
Packing : 25 kg vacuum bag with carton
Calibration : 11-13mm / 13-15mm
Standard Marking : Description, size , crop , producer, origin , weight, lot, best before
Shelf Life : 12 Months in jute or big bags ( Storage under 10-15o C, Relative humiditiy max 65% )
ORGANOLEPTIC
Appearance : Uniform, whole and sound kernels
Taste/Odour : Typical
Texture : Sound
Colour : Typical, light yellow, golden yellow, light brown according to the resquested roasting degree